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#1
Posted 07 February 2012 - 04:49 AM
#2
Posted 07 February 2012 - 05:06 AM
The tricky foods include rice, pasta, steak, white bread ... But some people can tolerate all those things others none of them.
You need to be sure that the band is what you want as it does take compromise in your life.
Do your research, read lots and go to an information night so you are making an informed choice. I do not regret my decision to have a lap band as I was well informed of all aspects, positive and negative.
Good luck with your decision.
#3
Posted 07 February 2012 - 05:26 AM
I have over-indulged most of my life and I will say that the decision to get banded was the best I have ever made. It's given me my life back, without the 'permanent' restriction of say for example a sleeve. It has allowed me to have a healthy baby with no requirements for extra vitamins (other then Elavit and a normal over the counter iron tablet). For me, it was the right choice, however it may not be the same for another person.
Good luck on your decision. I know it's not an easy one to make.
#4
Posted 07 February 2012 - 07:09 AM
#5
Posted 07 February 2012 - 07:22 AM
#6
Posted 07 February 2012 - 10:43 AM
Red zone is where there is too much fill and have issues eating, you don't want to be in the red zone
#7
Posted 07 February 2012 - 11:43 AM
#8
Posted 07 February 2012 - 03:54 PM
#9
Posted 07 February 2012 - 05:35 PM
More advice needed though, i am a bit concerned about the throwing up thing. How do you avoid that?
Also how do you deal with friends/family who are anti banding? Someone really told me my fortune about it today. :-(
#10 Guest_Georgie_*
Posted 07 February 2012 - 05:54 PM
#11
Posted 07 February 2012 - 06:28 PM
I have had very little experience with the throwing up (regurgitation) - one of the very few times it happened it was because I was taking medication and I gulped my water. The water came straight back up - ick. It is my understanding that nobody with a band should be regurgitating regularly although as I mentioned my experience with it is very limited.
As for the family and friends - that is a tough one. Some people on the forum have chosen to keep the journey to themselves for reasons you mentioned. I told people earlier on but I do not tell people now - partly because I just cannot be bothered explaining it all. A friend did not tell a soul other than her partner - and she has stuck to her guns the entire time - in part because of people with unsupportive attitudes.
Hope you find the information you are looking for:)
Donna
#12
Posted 07 February 2012 - 07:05 PM
#13
Posted 07 February 2012 - 07:10 PM
As for eating I eat most things including steak and salad, I have salad every night... as long as I take it slow and make sure I chew it until no lumps left it is not a problem.
Good luck with your decision
#14
Posted 07 February 2012 - 09:11 PM
Know it.. So stuffing yourself soo full ( Christmas time style) that your bloated and over full..
#15
Posted 08 February 2012 - 01:15 PM
#16
Posted 08 February 2012 - 07:56 PM
#17
Posted 08 February 2012 - 08:21 PM
#18
Posted 10 February 2012 - 12:54 PM
Rach71, on 07 February 2012 - 04:49 AM, said:
Hey there Rach
I was one of the non believers too and against all that lap band surgery stood for until I saw how amazing two of my besties now look and I have seen first hand that they have not truly missed out on anything. Fast forward to the fact that I am being banded on the 20th of Feb and can't wait. I must say that I have not had anyone be negative to it as yet and am in the headspace that if I do come across that then possibly, they are not the person that I thought they were and maybe I don't need to have them in my life at all.
As I am on the Optifast now - I am practising with the slow and steady rule and drink it ever so slowly and as I can have my vegies in the evening, I am chewing them until they almost feel like soup in my mouth. I am determined that this will suceed and I believe that it truly is all about having the right mind frame to get you through it.
Best of luck chicky x
#19
Posted 12 February 2012 - 07:35 AM
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